Cornflour

BuyLankan is your one-stop shop for quality ingredients, including cornflour. This fine-grained powder, derived from corn kernels, is a staple in many kitchens worldwide. It’s renowned for its ability to thicken liquids, absorb moisture, and add a subtle sweetness to baked goods.

Key Uses of Cornflour:

• Thickening: Cornflour is a popular choice for thickening sauces, gravies, and soups due to its high starch content.
• Basting: Use it to create a glossy glaze for meats and poultry.
• Baking: Cornflour is essential for making light and airy cakes, cookies, and pastries. It helps prevent gluten development, resulting in a tender texture.
• Frying: Coat foods in cornflour before frying for a crispy, golden crust.
• Pancakes and Waffles: Cornflour adds a delicate flavor and helps create a fluffy texture.